The Good Cook Book Club

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The Good Cook Book Club Selection

**These are just an example of some of the bestsellers available at The Good Cook Book Club. We only listed a few so you could see the savings you can enjoy. To see more selection of great cooking books The Good Cook has to offer, use the search feature below.

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Popcorn Treats


by

Hannah Miles


Hardcover

Countless possibilities for satisfying your every craving for sweet and savory popcorn treats with flavors like paprika smoky bacon, margarita, chocolate honeycomb, vanilla and butter toffee. Color photos. 		Members Edition: $11.99

Publishers Edition: $15.95

You pay: $1.00

250 Best Beans, Lentils, and Tofu Recipes


by

Editors of Robert Rose


Softcover

With colorful fresh, flavor-packed dishes like Thai Red Curry Tofu with Sweet Mango & Basil, Bistro Lentils with Smoked Sausage and Brunswick-Style Chicken Pot Pie, you'll want beans for every meal! Color photo insert. 		Members Edition: $18.99

Publishers Edition: $24.95

You pay: $1.00

The Mexican Slow Cooker


by

Deborah Schneider


Softcover

In Mexican kitchens, the metal or earthenware pot, the œolla, sits on the back of the stove, its bubbling contents promising a delicious meal in good time. Get the same effect with 55 slow cooker recipes. Color photos. 		Members Edition: $14.99

Publishers Edition: $19.99

You pay: $1.00

Breakfast Heaven


by

N/A


Hardcover

There's no excuse to skip the most important meal of the day with recipes like Ham Frittata, Sticky Cinnamon Buns, Pear and Blueberry Smoothie, Banana Bran Energy Cereal and French Toast with Raspberries. Color photos. 		Members Edition: $5.99

You pay: $1.00

The Everything® Pie Cookbook


by

Kelly Jaggers


Softcover

Everything you need to know to perfect your pie baking skills, including recipes for traditional favorites such as homestyle apple, rustic tarts like caramelized onion and gruyère and hand pies, too. Color photo insert. 		Members Edition: $12.99

Publishers Edition: $16.95

You pay: $1.00

Hot Sauce!


by

Jennifer Trainer Thompson


Softcover

Feel the heat with 32 sauces like Ja Maican Me Crazy Jerk Sauce, Tomatillo Salsa Verde and Chipotles in Adobo, plus 60 treats to use them in, including Breakfast Tacos, Spicy Beef Kabobs and Atomic Pickles. Color photos. 		Members Edition: $11.99

Publishers Edition: $14.95

You pay: $1.00

The Mediterranean Slow Cooker


by

Michele Scicolone


Softcover

Regional favorites like Florentine Beef with Red Onion Gravy, Portuguese Pulled Pork and Sunny Orange Cake with Orange Syrup can now become weeknight fare thanks to the magic of the slow cooker! Color photos. 		Members Edition: $16.99

Publishers Edition: $22.00

You pay: $1.00

We Love Madeleines


by

Miss Madeleine


Hardcover

Enjoy 40 irresistible recipes for classic, chocolate, spicy, nutty, fruity and savory variations-glazes, coatings and syrups, too-plus a wealth of hard-won tips that make for successful madeleines. Color photos. 		Members Edition: $13.99

Publishers Edition: $17.95

You pay: $1.00

Taste of Home® Cooking School Cookbook


by


Softcover

You can attend one of the 300 annual Taste of Home Cooking School events countrywide or you can bring home all that knowledge with never-fail techniques and 400-plus recipes, all step by step. Color photos. 		Members Edition: $13.99

Publishers Edition: $17.99

You pay: $1.00

Basic to Brilliant, Y'all


by

Virginia Willis


Hardcover

The celebrated author of Bon Appétit, Y'all shows how easy it can be to transform 150 down-home Southern favorites with a French flair from everyday to extraordinary with a few creative tweaks. Color photos. 		Members Edition: $10.99

Publishers Edition: $35.00

You pay: $1.00
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