The Good Cook Book Club

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The Good Cook Book Club Selection

**These are just an example of some of the bestsellers available at The Good Cook Book Club. We only listed a few so you could see the savings you can enjoy. To see more selection of great cooking books The Good Cook has to offer, use the search feature below.

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Jamie Oliver's Meals in Minutes


by

Jamie Oliver


Hardcover

Jamie Oliver's done the planning, so you can make a complete meal (a total of 50 meals, each with main dish, side and/or salad, and in many cases dessert) in the time you'd normally spend on one dish. Color photos. 		Members Edition: $20.99

Publishers Edition: $35.00

You pay: $1.00

Char-Broil Grilling Surf and Turf


by


Softcover

Get inspired to fire up the grill with 130 recipes for succulent burgers, baby backs, ribeyes, shrimp, salmon, scallops and more-many of them prize-winning favorites from top U.S. barbecue competitions. Color photos. 		Members Edition: $5.99

Publishers Edition: $14.95

You pay: $1.00

Milkshake Bar


by

Hannah Miles


Hardcover

When was the last time you sipped a rich, sweet milkshake through a straw or indulged in a tropical treat like a chilled mango pineapple juice with a hint of mint? Sip away with these nostalgic classics. Color photos. 		Members Edition: $11.99

Publishers Edition: $15.95

You pay: $1.00

The Deen Bros. Get Fired Up


by

Jamie & Bobby Deen


Hardcover

Cook-and eat-in the great outdoors Deen Bros. style with Burgers and Dawgs, Tasty Skewers, Salads that Travel, Sandwiches On the Go, Pre-Game Bites, and many more down-home favorites. Color photos. 		Members Edition: $18.99

Publishers Edition: $25.00

You pay: $1.00

Quinoa 365


by

Patricia Green and Carolyn Hemming


Softcover

Discover a wealth of delicious ways to enjoy one of the world's healthiest, most versatile superfoods with more than 170 nutrient-packed, gluten-free and satisfying recipes, both sweet and savory. Color photos. 		Members Edition: $17.99

Publishers Edition: $29.95

You pay: $1.00

Cabin Cooking


by

Kate Fiduccia


Hardcover

Just what you want after a long day's fun outdoors! Grill-Roasted Striped Bass, Turkey Rolls Supreme and 140 recipes make campfire cooking a breeze. They're so good, you'll want to make them at home, too. Color insert. 		Members Edition: $14.99

Publishers Edition: $19.95

You pay: $1.00

Real Irish Food


by

David Bowers


Hardcover

Discover the glories of real Irish food with 125 recipes adapted to get perfect results in an American kitchen: Beef & Guinness Stew, Sausages in Puff Pastry, Moist Brown Bread and much more authentic fare. Color photos. 		Members Edition: $18.99

Publishers Edition: $24.95

You pay: $1.00

300 Best Bread Machine Recipes


by

Heather Butt and Donna Washburn


Softcover

Ahhhh, hot, aromatic bread fresh from the...machine? Yes, with 300 recipes for 1½-, 2- and even the new 3-lb machines, from Bacon Cheddar Loaf and Coffee Raisin to Four-Cheese Pizzetta and Maple Oat. Color photos. 		Members Edition: $18.99

Publishers Edition: $24.95

You pay: $1.00

Mini Treats & Hand-Held Sweets


by

Abigail Johnson Dodge


Softcover

Forget the fork and spoon with 100 recipes for Toasted Pistachio-Cherry Biscotti Straws, Coconut Caramel Macadamia Squares, Lemon Meringue Pie Poppers, plus cake pops, whoopie pies, mini tarts and more. Color photos. 		Members Edition: $17.99

Publishers Edition: $22.95

You pay: $1.00

The Great Chicken Cookbook


by


Softcover

Whatever time you have to prep and cook, whatever occasion you're cooking for, it can be chicken tonight and every night with more than 230 simple, delicious recipes, both fancy and everyday. Color photos. 		Members Edition: $18.99

Publishers Edition: $24.95

You pay: $1.00
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