The Good Cook Book Club

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The Good Cook Book Club Selection

**These are just an example of some of the bestsellers available at The Good Cook Book Club. We only listed a few so you could see the savings you can enjoy. To see more selection of great cooking books The Good Cook has to offer, use the search feature below.

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Ball® Complete Book of Home Preserving


by


Hardcover

If your grandmother ever put up pickles or peaches, she probably used a Ball® trademarked jar. Who better than the experts to pass on the secrets to making your own from-scratch preserves? Color insert. 		Members Edition: $21.99

Publishers Edition: $29.95

You pay: $1.00

Recipe Hall of Fame One-Dish Wonders


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N/A


Softcover

From Tropic Sun Spareribs and Oregon Crab Quiche to Butterscotch Bark Cake, this is the crème de la crème of one-dish favorites from coast to coast, from the Best of the Best State cookbook series editors. 		Members Edition: $7.99

Publishers Edition: $24.95

You pay: $1.00

The Dahlia Bakery Cookbook


by

Tom Douglas


Hardcover

If your sweet tooth could talk, it'd tell you, œTake me to The Dahlia Bakery NOW! Your sweet tooth doesn't have to travel with these 125 recipes for Monkey Bread, Double Chocolate Layer Cake and more. Color photos. 		Members Edition: $26.99

Publishers Edition: $35.00

You pay: $1.00

Cupcake Cakes


by

Danielle Levy


Hardcover

A new twist on the cupcake, with recipes: bake one large enough to cut up and share; frost a whole bunch into a fun design (such as a cutie caterpillar); or add a letter to each to spell out a message. Color photos. 		Members Edition: $5.99

Publishers Edition: $18.95

You pay: $1.00

Taste of Home Winning Recipes, All-New Edition


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Editors of Taste of Home


Softcover

Taste of Home deserves a blue ribbon for bringing together hundreds of America's best-loved recipes! Color photos. 		Members Edition: $13.99

Publishers Edition: $17.99

You pay: $1.00

Reader's Digest Reverse Diabetes Forever


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Softcover

Control type 2 diabetes with 317 ways to take charge of your health and maintain the best blood sugar levels through diet, exercise, stress reduction and the latest technological advances. Color photos. 		Members Edition: $13.99

Publishers Edition: $17.99

You pay: $1.00

The Mediterranean Slow Cooker


by

Diane Phillips


Softcover

With these recipes, you'll be able to fill your home with the aromas of comforting soups and stews, fork-tender meats, and the kind of fare reserved for special occasions even on the most hectic weeknight. Color photos. 		Members Edition: $19.99

Publishers Edition: $24.95

You pay: $1.00

The Ultimate Guide To Making Chili


by

Kate Rowinski


Hardcover

Even better the next day! Choose from 75-plus recipes for everything from World Championship Chili Cookoff Winners to variations with pork, turkey, chicken, beef, wild game, seafood, vegetables or beans. Color photos. 		Members Edition: $14.99

Publishers Edition: $19.95

You pay: $1.00

Booze Cakes


by

Krystina Castella & Terry Lee Stone


Softcover

If carrot cake is good, carrot cake with rum is better! And how about German Chocolate Cake spiced up with Jägermeister, Mint Julep Cupcakes, Piña Colada Cake and more confections inspired by mixed drinks? Color photos. 		Members Edition: $12.99

Publishers Edition: $16.95

You pay: $1.00

Hand-Crafted Candy Bars


by

Susie Norris


Hardcover

A crash course in candy making with fresh takes on nostalgic classics, plus mix-and-match recipes for fillings, coatings and garnishes to make all things drenched in nutty, caramely, chocolatey goodness! Color photos. 		Members Edition: $18.99

Publishers Edition: $24.95

You pay: $1.00
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